More than sixty years ago, Robert Jean de Vogüé, at the time President of Moët & Chandon, and a handful of other exceptional individuals had the vision, courage and drive to redefine luxury sparkling wine.
They realized that there was a way to make it modern; and that was to take it far, far from home, exporting their centuries old know how, not the bottles. What they created was a thrilling paradox: a heritage brand with dynamism in its DNA. CHANDON.
Now spanning four continents, we have wineries in Argentina, California,...
