SummaryRH is seeking an engaging, service-minded Host to create an extraordinary first impression for our guests. As a Host, you will set the tone for the entire dining experience, welcoming guests with warmth, guiding them through their visit and upholding the highest standards of hospitality for which RH is known. The ideal candidate is highly detail-oriented and passionate about creating meaningful connections while delivering seamless, elevated service.
Responsibilities- Create a warm and inviting experience for guests by providing First Class Service at all times.
- Greet guests promptly and graciously, guide them to their table and ensure their experience begins and ends with exceptional care.
- Maintain quality curation and organization of the host stand, coat closet, menu display, and all other dining room areas.
- Serve as a brand ambassador by modeling personal presentation standards, engaging warmly with guests and maintaining strong knowledge of RH’s culinary and beverage offerings.
- Partner with leadership to optimize seating flow and maximize the guest experience and business performance.
Requirements- 1+ year of related experience in guest facing or hospitality-focused role.
- Legal authorization to work in the country at the time of application.
- Must meet the minimum legal age required to serve alcohol, work certain shifts, and/or perform the full scope of kitchen responsibilities, in accordance with local labor and safety regulations.
- Flexibility to work weekends, holidays, and variable shifts as needed.
- Frequently lift and move up to 50 lbs using appropriate equipment and techniques.
- Comfortable standing and walking for extended periods.
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