SummaryAs a Host at RH Detroit Restaurant, you will be the first point of contact for our guests, setting the tone for their dining experience. You will welcome guests with warmth and ensure they have an extraordinary experience that reflects the RH lifestyle.
Responsibilities- Create a warm and inviting experience for guests by providing First Class Service at all times.
- Greet guests promptly and graciously, guide them to their table, and ensure their experience begins and ends with exceptional care.
- Maintain quality curation and organization of the host stand, coat closet, menu display, and all other dining room areas.
- Serve as a brand ambassador by modeling personal presentation standards, engaging warmly with guests, and maintaining strong knowledge of RH’s culinary and beverage offerings.
- Partner with leadership to optimize seating flow and maximize the guest experience and business performance.
Requirements- 1+ year of related experience in a guest-facing or hospitality-focused role.
- Legal authorization to work in the country at the time of application.
- Must meet the minimum legal age required to serve alcohol and work certain shifts.
- Flexibility to work weekends, holidays, and variable shifts as needed.
- Frequently lift and move up to 50 lbs using appropriate equipment and techniques.
- Comfortable standing and walking for extended periods.
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