Assistant Manager - Specialty Coffee - Galleria

Summary

Assistant Manager responsible for leading and training a coffee bar team, supporting daily unit operations, and ensuring excellent customer service while maintaining productivity and cost controls. The role includes completing a comprehensive Manager in Training program and working a flexible schedule to meet business needs.

Responsibilities

• Complete Manager in Training program covering unit operations
• Hire train and manage a crew to deliver consistent customer service
• Coach and motivate team members to meet performance standards
• Maintain productivity and control costs within the unit
• Ensure compliance with company procedures and local regulations
• Support customer satisfaction through hands on leadership
• Assist with scheduling and daily operational tasks

Requirements

• 2 years coffee bar management experience
• Strong written and verbal communication skills
• Basic accounting skills and ability to manage financial tasks
• Ability to work a flexible schedule including varied shifts
• Career ambition in food and beverage with desire to advance
• Food handler card where required by local and state regulations